The Best Sweet Potato Casserole

READY IN: 50mins
Recipe by megjo77

This is my mom's infamous recipe. So sweet it might as well be considered dessert. Always made on Thanksgiving and Christmas and many times distributed! Hope you enjoy.

Top Review by Terry B.

I added a cup of pureed pineapple to the topping and I think it%u2019s the best thing I%u2019ve ever eaten!

Ingredients Nutrition

Directions

  1. Lightly rub 9x13" cake pan or casserole dish with butter. In large mixing bowl, mash cooked sweet potatoes. Add 1.5 cups melted butter, granulated sugar, eggs, and vanilla- beat until smooth. Pour into prepared casserole dish. In medium bowl, mix coconut, brown sugar, remaining melted butter, pecans and flour. Spread topping over potato mixture and bake uncovered 20-30 minutes at 350 degrees or until topping is brown.

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