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    You are in: Home / Recipes / The Best Sweet Potato Casserole Recipe
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    The Best Sweet Potato Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    10 mins

    1 hr 10 mins

    God's_sugarcookie's Note:

    This recipe is one of the simplest you'll find, and the yummiest for sure! (It's sweet enough to be a dessert.) I have not met one person who did not love this. The sweetened condensed milk is what makes this recipe. See my note on how to cook the sweet potatoes.

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    Ingredients:

    Serves: 8

    Yield:

    large h ...

    Units: US | Metric

    TOPPING

    Directions:

    1. 1
      Combine all ingredients except ingredients for topping and pour into a 9x13-inch pan.
    2. 2
      Make the topping: combine all ingredients until everything is mixed well.
    3. 3
      Sprinkle topping over sweet potato mixture.
    4. 4
      Bake at 350°F for 35 minutes. (Topping should be set and sort of melted into the sweet potatoes to form a crispy but flat top.).
    5. 5
      *NOTE: To cook the sweet potatoes, fill a large pot with water and put the sweet potatoes in; turn on stove to HIGH. Once the water comes to a boil, turn down heat and let boil with lid on for 30-35 minutes or until tender when pricked with a fork. Once they cool a little it should be easy to peel them.

    Browse Our Top Yam/Sweet Potato Recipes

    Ratings & Reviews:

    • on January 21, 2010

      55

      This recipe is AMAZING! Everyone at Thanksgiving dinner last year loved it so much, that they asked me to bring it to Christmas dinner as well. It is on the sweet side, but when paired with a savory turkey, it is perfect!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 28, 2009

      55

      I have made your recipe a dozen+ times and it is sooooo gooooood!! Thank You!! It is better with freshly cooked sweet pots. but canned can be substituted and it is still quite good! This could be a desert

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 07, 2008

      45

      I think 1 cup of sugar plus the sweetened condensed milk made it too sweet. I would reduce the sugar to 1/2 cup the next time. Also, the topping sugar should be reduced as well.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for The Best Sweet Potato Casserole

    Serving Size: 1 (394 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 777.3
     
    Calories from Fat 242
    31%
    Total Fat 26.9 g
    41%
    Saturated Fat 11.4 g
    57%
    Cholesterol 100.2 mg
    33%
    Sodium 385.1 mg
    16%
    Total Carbohydrate 127.4 g
    42%
    Dietary Fiber 7.2 g
    28%
    Sugars 93.0 g
    372%
    Protein 11.6 g
    23%

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