Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / The Best Strawberry Muffins Recipe
    Lost? Site Map

    The Best Strawberry Muffins

    The Best Strawberry Muffins. Photo by Honeym

    1/1 Photo of The Best Strawberry Muffins

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Morg!'s Note:

    Seriously, the best muffins i have ever tasted. I could eat every single one.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Preheat oven to 425, then grease your muffin tin.
    2. 2
      Sift flour, baking powder and salt into large bowl. Stir in rolled oats and sugar, then set aside.
    3. 3
      Combine milk, butter, eggand vanilla in a small bowl. Stir milk mixture into dry ingredients until moistened. Then stir in strawberries.
    4. 4
      Spoon batter into muffin tin, filling each intil 2/3 full.
    5. 5
      Bake 15 to 18 minutes or until lightly browned and toothpick insterted into center comes out clean.

    Ratings & Reviews:

    • on February 27, 2012


      these turned out really nice! I added a little extra sugar as my strawberries weren't very flavourful

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2011


      These are exactly as advertised. :) They go together quickly and come out tasting lovely. Simple flavours and nice crumbly muffin texture. I don't like muffins that are too cake-y. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 27, 2011


      These are delicious! I'm going to have to use self-control to not eat all dozen of them tonight. I'm grateful for a recipe that doesn't have a lot of sugar. Also I appreciate the addition of the oatmeal. I used a mixture of strawberries, blueberries, and pomegranate instead of just blueberries. Also I subbed coconut oil for the butter. The only challenge I had was that these are pretty crumbly, so it was a bit challenging to get them out of the tins. They firm up more after they've cooled.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for The Best Strawberry Muffins

    Serving Size: 1 (75 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 197.3
    Calories from Fat 84
    Total Fat 9.4 g
    Saturated Fat 5.5 g
    Cholesterol 38.6 mg
    Sodium 256.8 mg
    Total Carbohydrate 25.0 g
    Dietary Fiber 1.2 g
    Sugars 9.0 g
    Protein 3.5 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes