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    You are in: Home / Recipes / The BEST Spinach Salad Recipe
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    The BEST Spinach Salad
    The BEST Spinach Salad. Photo by Crafty Lady 13

    Photo by Crafty Lady 13

    2 Photos of The BEST Spinach Salad

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    Rate it! | Read 38 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    3 mins

    5 mins

    Mary Anne's Note:

    My mom got this recipe from a friend, and it has quickly become a family favorite. Delicious!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 tablespoons butter
    • 1 package ramen noodles
    • ¼ cup slivered almonds or ¼ cup sliced almonds
    • 2 -3 bags baby spinach

    Dressing

    Directions:

    1. 1
      Saute in the butter, until lite brown, the package of ramen noodles (crumbled) and the slivered OR sliced almonds.
    2. 2
      These are the"crispies" and will keep in a baggie in the freezer if you have any leftover.
    3. 3
      Combine all the dressing ingredients in jar and shake to mix.
    4. 4
      This makes enough salad for 2-3 bags of baby spinach or baby romaine or spring greens, your choice.
    5. 5
      Toss the salad with some crispies and dressing right before serving.
    6. 6
      Works well to serve with tongs.
    7. 7
      Add optional sliced green onions if you wish.
    Print This Recipe

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    Nutritional Facts for The BEST Spinach Salad

    Serving Size: 1 (181 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 589.2
     
    Calories from Fat 387
    65%
    Total Fat 43.1 g
    66%
    Saturated Fat 10.9 g
    54%
    Cholesterol 22.9 mg
    7%
    Sodium 1126.3 mg
    46%
    Total Carbohydrate 45.6 g
    15%
    Dietary Fiber 4.5 g
    18%
    Sugars 26.3 g
    105%
    Protein 8.7 g
    17%
    Detailed Nutrition Values About Nutrition Info

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