The Best Sauteed Bok Choy

Total Time
10 mins
15 mins

I just recently introduced Paul to Bok Choy. He had never even heard of it. I was really happy with his reaction. I thought this was delicious.

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  1. Rinse and drain bok choy and set aside.
  2. Sauté onion and ginger in olive oil and sesame oil until onion is tender.
  3. Add remaining ingredients and sauté for about 8 minutes.
Most Helpful

4 5

This is very tasty. I am trying to add more leafy greens to our diet & found this recipe. Try it!

4 5

I love bok choy and I enjoyed this simple way to prepare it. This makes for a great side dish to an Asian meal. I didn't cook mine the full 8 minutes because I like my bok choy to have more crunch to it. Next time I think I'd add some garlic and more sesame oil just to pick up the flavor a bit. Thanx for posting!