I love bok choy and I really enjoyed this. It's not bland, but it's subtly seasoned, so it doesn't drown out the delicious vegetable itself. I could easily eat this as a main dish...... mybe with some shiitake mushrooms thrown in. Yum! Thanx for sharing!
I've made this several times now as a side dish with teriyaki tofu and wasabi mashed potatoes. It always goes over well. Substitute soy sauce for the fish sauce if you want to make it fully vegetarian or just don't have any fish sauce.
Delicious! Thank you!
I really liked this. I didn't feel like cutting up onions so I left those out and addes broccoli indtead. Yummy!
This was my first attempt at cooking bok choy. I thought it was good, but got even better leftover. Thanks so much for sharing!! :O)