3 Reviews

First off, the rice and beans with kalamata olives is a fantastic combination. The olives look kind of like the beans, so every time one ends up in my mouth, it is a magnificent, tasty surprise. However, the pork chops were very dry and not that flavorful. Perhaps I overcooked them, but I used the recommended amount of time. I'm not a big fan of pork, anyway, so I think I will keep making this and just skip the pork, because the rest of it is incredibly delicious!

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Meguin August 18, 2010

We really enjoyed these chops, rice and beans along with a Mexican corn dish. We will definatly be making this one again sometime. I made using Jasmine rice instead of the basmati, and left out the cilantro and added 1 tsp. cumin instead. It's a keeper!

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Its Me Busy Bee May 07, 2008

AMAZING i keep making it over and over

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Olivia #3 June 08, 2007
The Best Rice and Beans Ever