The Best Restaurant Salsa Recipe II
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 1 (28 ounce) can crushed tomatoes
- 2 teaspoons pickled jalapeno peppers, minced
- 1⁄4 teaspoon salt
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon cumin
- 3 tablespoons chopped fresh cilantro
directions
- Stir it all up in a bowl. Chill for about 1 hour to let flavors blend. Serve with your favorite tortilla chips. We like either the tostitos lime tortilla chips or the baked scoops. Enjoy!
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