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    You are in: Home / Recipes / The Best Red French Dressing Recipe
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    The Best Red French Dressing

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    10 mins

    8 hrs

    Ferrety's Note:

    Red French Dressing is a tangier, spicier version of a traditional french dressing. This recipe is an adaptation from Helen Corbitt's Cookbook. It always gets RAVE reviews! Sweet, tangy, hint of spice, WOW! Helen categorized this Red French as a Southern thing, but she also categorized it as spicy with the 2 drops of Tabasco she called for. :)

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    Units: US | Metric


    1. 1
      Mix all in airtight container Refridgerate 4-8 hours before serving (8 is best).
    2. 2
      Can store in refridgerator for up to one week.

    Ratings & Reviews:

    • on January 23, 2009


      This was a really good dressing for my salad of iceberg, blue cheese and toasted pecans. I mixed it in a shaker jar and made sure the spices and vinegar were well shaken and dissolved before adding the oil. This was easy to make low carb by substituting Heinze Lo-Carb ketchup and Splenda. Really hit the spot for a sweet and spicy dressing. Thanks for posting

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 12, 2004


      I have made this several times and love it! The only thing I do different is I add more tabasco (love the spicy-ness of it). Thanks for posting this!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2004


      A nice good and bit different French Dressing. It was good over a green salad.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for The Best Red French Dressing

    Serving Size: 1 (368 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1164.5
    Calories from Fat 1126
    Total Fat 125.1 g
    Saturated Fat 16.1 g
    Cholesterol 0.0 mg
    Sodium 3055.6 mg
    Total Carbohydrate 15.1 g
    Dietary Fiber 0.7 g
    Sugars 12.8 g
    Protein 1.1 g

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