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    You are in: Home / Recipes / The Best Oven Barbecued Chicken Recipe
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    The Best Oven Barbecued Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    MadzMom's Note:

    This chicken has the best tangy barbecue sauce! Can't get enough of this one. We serve it with a warm baked potato and drizzle the extra sauce all over everything! Yummy!

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    Units: US | Metric


    1. 1
      Combine all ingredients, except the chicken, and simmer for 10 minutes.
    2. 2
      Put chicken in baking dish and half of the sauce over it.
    3. 3
      Set aside rest of sauce to pour over cooked chicken.
    4. 4
      Bake at 350°F for 50- 60 minutes, basting twice.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on February 13, 2008


      Pretty Good. I reduced the amount of salt tho. During cooking chicken juices make the sauce thinner, so after removing from oven, I returned BBQ sauce to sauce pan and thickened slightly with corn starch and water mixture. I personally like the vinegar flavor, but for a sweet and tangy variation, add brown sugar to taste.

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    • on March 22, 2006


      My family really liked this. I had never reakky made my own sauce b4, preferring the store-bought stuff, and I liked this. It was easy as well as tasty.

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    • on December 27, 2005


      this was pretty good although next time I'm going to cut the pepper in half since it was a bit too spicy! I like the hint of mustard in it, too. This is a keeper & thank you!

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    Read All Reviews (4)


    Nutritional Facts for The Best Oven Barbecued Chicken

    Serving Size: 1 (221 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 304.1
    Calories from Fat 129
    Total Fat 14.3 g
    Saturated Fat 3.9 g
    Cholesterol 92.8 mg
    Sodium 1423.8 mg
    Total Carbohydrate 11.3 g
    Dietary Fiber 0.5 g
    Sugars 8.3 g
    Protein 31.4 g

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