Made This Recipe? Add Your Photo
These are by far the best oatmeal cookies I have ever had! These were ate up as soon as I got them off the pan!
- Cream the butter and sugars. Add eggs and vanilla.
- Mix dry ingredients together and add gradually to the wet mixture.
- Bake at 375° for 8 minutes.
- (Blend oatmeal in a blender).
Perfect, Bakery quality Oatmeal Cookie! I made half of this recipe (wish I would have made whole!) and used Oat Flour in place of the flour. I also added some milk chocolate chips and just a touch of cinnamon~ YUMMY 12 giant cookies @ 375 for 10 minutes...perfection!