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    You are in: Home / Recipes / The Best Oatmeal Chocolate Chip Cookies!! Recipe
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    The Best Oatmeal Chocolate Chip Cookies!!

    The Best Oatmeal Chocolate Chip Cookies!!. Photo by Chef amfox

    1/3 Photos of The Best Oatmeal Chocolate Chip Cookies!!

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 42 mins

    1 hrs 30 mins

    12 mins

    Chef amfox's Note:

    The title says it all!! I can never resist these bits of heavenly bliss! They are best made with a standing Kitchen Aid mixer (other brands are just fine too!). The recipe says to chill for an hour, but I usually chill the dough overnight & I think they taste even better. This recipe is great for if you are making cookies for an event & want to split up the time by making the batter at night & baking them the next day. Please enjoy!

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    Ingredients:

    Serves: 48

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      1. Miss together flour, baking soda, and cinnamon.
    2. 2
      2. In a separate bowl (the kitchen aid mixing bowl, if you have the mixer), beat together butter, brown sugar, and granulated sugar at medium speed until light and fluffy.
    3. 3
      3. Beat in egg and vanilla to sugar mix until blended.
    4. 4
      4. At low speed, beat in flour mixture until blended. I usually add 1/2, mix, and then add the other 1/2.
    5. 5
      5. Fold in oats and chocolate chips. Then cover and chill for at least 1 hours.
    6. 6
      6. Preheat oven to 350 F & grease baking sheets.
    7. 7
      7. Shape dough into 1-in balls, 2 inches apart. Flatten cookies lightly.
    8. 8
      8. Bake until lightly browned around edges, about 10-12 minutes.
    9. 9
      9. Cool & watch them disappear!

    Ratings & Reviews:

    • on August 01, 2011

      45

      Hmm... not sure why mine turned out a little different. Everything went well making the dough. I even found it pliable enough to add one cup of craisins in addition to the chocolate. But when baking they spread out a lot and became thin. I think I could easily cut the butter back to 3/4 cup.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 11, 2010

      55

      I made these for the 3rd time this week last night (it's only Thursday!) and my family and I cannot get enough of them. We were even 1/2 cup short of oats, so I subbed in 2 instant packets of maple brown sugar oatmeal and it was still great! I definitely recommend keeping the recipe as is, but I really don't see how someone couldn't love these! Next time I'm going to try some dark chocolate chips and nuts... YUM!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 08, 2010

      25

      These were OK. I thought the cinnamon was over-powering and, perhaps a little too heavy on the oats. I won't make them again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for The Best Oatmeal Chocolate Chip Cookies!!

    Serving Size: 1 (22 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 101.2
     
    Calories from Fat 46
    46%
    Total Fat 5.1 g
    7%
    Saturated Fat 3.1 g
    15%
    Cholesterol 14.0 mg
    4%
    Sodium 62.7 mg
    2%
    Total Carbohydrate 13.4 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 8.3 g
    33%
    Protein 1.0 g
    2%

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