I added red wine vinegar and oregano and left out the cream. (I may have also put in more parmesan than called for, I didn't measure). This will be the recipe I use from now on.
We enjoyed this for dinner tonight. I made as directed and was surpised that you really could not taste the achovies. I did add the cream about 3/4 cup. Next time I would like to make it more spicy by adding some heat to it. Thanks shygirl for posting this recipe. Made for Sprng PAC 2008.
My favorite pasta recipe! Light and delicious.
Great refreshing pasta recipe. The secret here is to simmer the sauce for 45 minutes or longer. Scrumptious!
Best Pomodoro Sauce I have ever tasted.
Oh I love this angel hair pomodoro! Its so healthy and really bursting with flavor. I simmered this close to an hour and added cream in the end (the only unhealthy part) Boy oh boy! truly to die for! Tnx Shygirl! I tried several of your recipes and they're truly tasty!