5 Reviews

Yes, my husband says these hamburgers our wonderful! They were very easy to make and everyone enjoyed eating them--very juicy and flavorful. I think this will become my standard hamburger recipe. Thanks, CookinMamaof2!

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Juenessa February 22, 2007

Yum!! I put a spin on mine and cut the A1 with Sweet Baby Ray's, also wrapped the edges of each patty with a slice or two of bacon. The bacon doesn't need to be cooked before hand. Works great...just use toothpicks!!

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Jake K. July 23, 2015

Very good. I think it's a solid 4 1/2 stars, but there is no "half" option, so I gave it five. Next time I will leave out the A-1 sauce and just enjoy the flavor of the quality meat and butter! I halved this recipe and made 6 burgers. I cooked them in the frying pan and they were still delicious. The butter is a wonderful idea.

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Bondem777 December 19, 2010

These were really good. DH liked them. I do think they need more seasoning. They came together quickly, and were great on the grill. Thanks!

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Amanda Beth May 11, 2007

I made these today for lunch while we were all basking in the pool in the 90+ degree heat. They were perfect.

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looneytunesfan April 29, 2007
The Best Hamburgers Ever