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    You are in: Home / Recipes / The Best Grilled Cheese Sandwich Recipe
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    The Best Grilled Cheese Sandwich

    Average Rating:

    1 Total Reviews

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    • on February 06, 2010

      Seems strange to review a grilled cheese sandwich, but this method of cooking is really good! Cover for exactly 2 minutes, flip/press, then cover again off and on as needed. I used grated extra sharp cheddar and swiss, lots of black pepper and rye bread. I've made these once a week for 3 weeks and I am thrilled with such a fast, efficient way to make a hot, properly melted and browned grilled cheese sandwich. Covering it is the key (and, of course, the firm press of a spatula). Thanks!!!

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    Nutritional Facts for The Best Grilled Cheese Sandwich

    Serving Size: 1 (710 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 573.0
     
    Calories from Fat 213
    37%
    Total Fat 23.6 g
    36%
    Saturated Fat 13.4 g
    67%
    Cholesterol 59.9 mg
    19%
    Sodium 1084.5 mg
    45%
    Total Carbohydrate 66.9 g
    22%
    Dietary Fiber 3.8 g
    15%
    Sugars 0.5 g
    2%
    Protein 21.9 g
    43%
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