Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / The Best Goulash Recipe
    Lost? Site Map

    The Best Goulash

    The Best Goulash. Photo by dksmrs5_13034113

    1/1 Photo of The Best Goulash

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    30 mins

    40 mins

    Paige's Note:

    I can't even remember where I found this recipe, but I've been making it for years. It is great on a cold night or for a quick dinner. I usually serve it with bread sticks or garlic bread. Yum!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Brown ground meat in skillet with onions and garlic.
    2. 2
      Drain fat from meat.
    3. 3
      Add salt, pepper, paprika, tomatoes, tomato sauce and frozen corn.
    4. 4
      While the meat is cooking, boil the macaroni until almost done.
    5. 5
      Drain water from macaroni and stir into meat mixture Lightly grease a casserole dish.
    6. 6
      Pour enough mixture to cover bottom of dish and then sprinkle with cheese; add another layer of meat and top with cheese.
    7. 7
      Bake at 350 degrees until cheese melts and casserole is bubbling (approximately 40 minutes).

    Browse Our Top Meat Recipes

    Ratings & Reviews:

    • on March 10, 2014


    • on January 01, 2014


      My family LOVED this recipe. Will definitely make this one again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 03, 2013


      The name says it IS *The Best Goulash* ! Very easy to make. I added Crushed Red Peppers to mine, but everyone else loved it just as it was written and posted to this site. Thanks for sharing a receipe even a young adult can prepare and enjoy.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)


    Nutritional Facts for The Best Goulash

    Serving Size: 1 (108 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 324.6
    Calories from Fat 162
    Total Fat 18.0 g
    Saturated Fat 8.4 g
    Cholesterol 71.1 mg
    Sodium 169.3 mg
    Total Carbohydrate 18.2 g
    Dietary Fiber 1.3 g
    Sugars 1.3 g
    Protein 21.7 g

    The following items or measurements are not included:

    chopped tomatoes

    tomato sauce

    Ideas from


    Over 475,000 Recipes Network of Sites