Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / The Best English Toffee Recipe
    Lost? Site Map

    The Best English Toffee

    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    1 min

    10 mins

    Japanese Delight's Note:

    I had originally made a zaar recipe, but then realized I had made a HUGE mistake and it turned out FANTASTIC. The toffee has the best soft crunch. I made it again correctly and it was not as good, so with the mistake I think I can call it my own now??

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In heavy saucepan, combine butter, sugar, water, and salt.
    2. 2
      Cook to hard-crack stage (300°F) stirring constantly and watching carefully.
    3. 3
      Immediately pour into foil lined and greased 13"x9" pan.
    4. 4
      Melt chips in a bowl in the microwave in increments of 30-15 seconds, stirring well in between until chips pretty much melted.
    5. 5
      Spatula the chocolate onto the toffee and spread evenly.
    6. 6
      Sprinkle the nuts.
    7. 7
      To be able to break in nice squares if you'd like, after the toffee has set a little while (15-20 min or so) use a pizza cutter to score the candy.
    8. 8
      Cool until hard.

    Browse Our Top Candy Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for The Best English Toffee

    Serving Size: 1 (967 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5236.2
     
    Calories from Fat 3994
    76%
    Total Fat 443.8 g
    682%
    Saturated Fat 277.9 g
    1389%
    Cholesterol 976.1 mg
    325%
    Sodium 3225.3 mg
    134%
    Total Carbohydrate 359.2 g
    119%
    Dietary Fiber 14.8 g
    59%
    Sugars 337.4 g
    1349%
    Protein 14.4 g
    28%

    The following items or measurements are not included:

    nuts

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes