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    You are in: Home / Recipes / The Best Easy to Make Dump Cake Recipe
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    The Best Easy to Make Dump Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    25 mins

    55 mins

    Suchint Sethi's Note:

    Just dump everything in one bowl and stir. great for 1st time bakers.

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    Ingredients:

    Serves: 12

    Yield:

    BUNDT PAN

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.
    2. 2
      In a bowl, mix the yellow cake mix, pudding mix, eggs, vegetable oil, sugar, and water. Gently fold in the sour cream and chocolate chips. Pour batter into the prepared Bundt pan.
    3. 3
      Bake in the preheated oven for 55 minutes. Cool in pan for 10 minutes before transferring to cooling racks.

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    Ratings & Reviews:

    • on April 04, 2010

      45

      Very Chocolatey! Moist cake that went together easily. I used two oversized loaf pans and they baked up well. Prepared as a dessert choice at Easter dinner. Serve warm to guests, yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for The Best Easy to Make Dump Cake

    Serving Size: 1 (137 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 523.1
     
    Calories from Fat 246
    47%
    Total Fat 27.4 g
    42%
    Saturated Fat 8.0 g
    40%
    Cholesterol 80.1 mg
    26%
    Sodium 517.7 mg
    21%
    Total Carbohydrate 66.8 g
    22%
    Dietary Fiber 1.8 g
    7%
    Sugars 44.7 g
    179%
    Protein 5.5 g
    11%

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