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    You are in: Home / Recipes / The Best Easy Chicken Pot Pie Recipe
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    The Best Easy Chicken Pot Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    10 mins

    1 hr 30 mins

    Teckla's Note:

    I am not sure where I found this recipe but it is the best. Everyone I have made it for loves it. It is really simple!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Cut up raw chicken into bite size pieces.
    3. 3
      Put Chicken and Peas and Carrots in a 13x9in baking pan.
    4. 4
      Melt Butter then mix Butter, Soup, and Chicken broth in a medium size mixing bowl.
    5. 5
      Pour over chicken Vegtables in the pan. Spread so the Chicken and Vegtables and covered.
    6. 6
      Mix Bisquick and milk in a mixing bowl. Pour over top evenly.
    7. 7
      Bake for 90min or untill top is golden brown. And chicken is cooked through.

    Ratings & Reviews:

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    Nutritional Facts for The Best Easy Chicken Pot Pie

    Serving Size: 1 (237 g)

    Servings Per Recipe: 7

    Amount Per Serving
    % Daily Value
    Calories 373.9
     
    Calories from Fat 143
    38%
    Total Fat 15.9 g
    24%
    Saturated Fat 7.2 g
    36%
    Cholesterol 86.4 mg
    28%
    Sodium 894.4 mg
    37%
    Total Carbohydrate 28.4 g
    9%
    Dietary Fiber 2.8 g
    11%
    Sugars 3.6 g
    14%
    Protein 29.2 g
    58%

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