Total Time
Prep 5 mins
Cook 0 mins

This is a recipe I got from Guy Fierri, it was a recipe from one of the restaurants he went to on Diners, drive-ins and dives. Yummy and simple! I of course made a little change to cut down on fat. I replaced most of the mayo with fat free greek yogurt. But it was delicious!

Ingredients Nutrition


  1. Mix all ingredients, pour on coleslaw mix and combine well. Chill for about an hour and serve.
Most Helpful

Wow, this is a great coleslaw! All of the ingredients for the dressing work perfectly with each other. I was totally amazed at how good this is. Definitely a keeper! Thanks for sharing. Made for PAC Fall 2011.

CJAY October 08, 2011

I have tried this recipe twice and both times really didn't care for it. I'm surprised by all the great reviews. No one that I have served this to thought much of it, either. The first time I used hot horseradish.. straight. It made the dressing too bitter. So this last time I used a creamy horseradish sauce. Still... just not that good.

Randy C. July 04, 2014

This coleslaw was great. I liked how creamy it was. I would have prefered it a little bit more sweet. But for DH it was perfect. Thanks sconehead :) Made for Cookbook tag game

Boomette October 21, 2013