The Best Chili North of the Ohio River

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READY IN: 1hr 15mins
Recipe by ClarkeCC

My favorite way to make chili - it makes a nice, tangy dark chili more than a little spicy - very unusual. Not using the "optional" ingredients will give you a tasty, easy, cheap quick version.

Ingredients Nutrition


  1. Cook meat onions and peppers and garlic.
  2. Add other ingredients, except flour and water.
  3. simmer 45 mins or more the longer the better.
  4. If you want the chili to be thicker, mix the masa and water, and add to chili about 20 minutes before serving.

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