http://www.food.com/recipe/the-best-chicken-alferdo-pizza-432913
The Best Chicken Alferdo Pizza
Added July 21, 2010 | Recipe #432913
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Prep Time:
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This recipe is one I created. My husband loves Chicken Alfredo pizza and and the ones you buy at the store are just not good. So I made this recipe one night and it was a big hit!! I hope you guys enjoy!
Directions:
1
mix pizza dough as directed on box and bake for 8 mins at 425 degrees.
2
in a sauce pan cook bacon until crispy, with the bacon drippings saute onions until tender. set aside until ready to assemble pizza.
3
once the pizza crust is has cooked, put on the alfredo sauce,( i use about 1 cup).
4
then the provolone cheese, then the chicken, then the onion and bacon, next the mozzarella cheese, then the tomato, and sprinkle the parmesan cheese over the top.
5
Bake at 425 degrees for 25-30 min Let cool for about 5-10 min before serving.
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Nutritional Facts for The Best Chicken Alferdo Pizza
Serving Size: 1 (194 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 1075.8
-
- Calories from Fat 736
- 68%
- Total Fat 81.8 g
- 125%
- Saturated Fat 33.4 g
- 167%
- Cholesterol 279.2 mg
- 93%
- Sodium 1425.3 mg
- 59%
- Total Carbohydrate 6.6 g
- 2%
- Dietary Fiber 0.7 g
- 3%
- Sugars 2.7 g
- 10%
- Protein 75.0 g
- 150%
The following items or measurements are not included:
pizza crust mix
alfredo sauce
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