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They were easy to make but I thought they were just okay. I've had better. Maybe the fact that I used mushroom soup instead of chicken soup had something to do with it. Also, there was quite a bit of butter just sitting on the top when I pulled it out of the oven. Maybe 1/2 cup is too much. Prob

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miss_heyrara January 12, 2008
The Best Cheesy Potatoes