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    You are in: Home / Recipes / The Best Cheesy Potatoes Recipe
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    The Best Cheesy Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    duckit's Note:

    Very easy to make and wow are they good

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the soup, sour cream, butter well.
    2. 2
      Add the onion, and potatoes mix well.
    3. 3
      Add the cheese and salt and pepper and mix well.
    4. 4
      Put all in a 9x13-inch pan that has been sprayed with Pam.
    5. 5
      Bake at 350° until it is lightly golden and bubbly.

    Ratings & Reviews:

    • on January 12, 2008

      25

      They were easy to make but I thought they were just okay. I've had better. Maybe the fact that I used mushroom soup instead of chicken soup had something to do with it. Also, there was quite a bit of butter just sitting on the top when I pulled it out of the oven. Maybe 1/2 cup is too much. Prob

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for The Best Cheesy Potatoes

    Serving Size: 1 (243 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 525.0
     
    Calories from Fat 330
    62%
    Total Fat 36.7 g
    56%
    Saturated Fat 21.7 g
    108%
    Cholesterol 86.2 mg
    28%
    Sodium 853.0 mg
    35%
    Total Carbohydrate 37.9 g
    12%
    Dietary Fiber 2.4 g
    9%
    Sugars 1.4 g
    5%
    Protein 13.3 g
    26%

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