Total Time
1hr 12mins
Prep 12 mins
Cook 1 hr

I make this for my nieces when they come over. It is better than store bought or package mix and it is a good starter recipe for teaching children how to bake

Directions

  1. Grease a 9 X 5 X 3 inch loaf pan.
  2. Beat butter or margarine, sugar and egg in a large bowl until fluffy.
  3. Combine bananas and milk in a bowl.
  4. Sift flour, baking powder, and baking soda onto wax paper.
  5. Stir into sugar mixture alternately with banana-milk mixture.
  6. Stir in nuts.
  7. Turn into prepared pan.
  8. Bake at 350 degree for 1 hour or until center springs back.
  9. Cool in pan on rack for 5 minutes.
  10. Turn out of pan and cool completely.
Most Helpful

I made this recipe this morning for breakfast & I think its good...It didn't WOW me but it tasted good & had a nice crisp top. I would make it again to use up my bananas :-)

RenaeJ May 19, 2011

This recipe is the one I've been looking for. Your the best.

Howlingcrane August 27, 2009

Good banana bread. As another reviewer said not too sweet which I liked.

*SimplyME* October 22, 2007