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    You are in: Home / Recipes / "The Best" Banana Bread (or Muffins!) Recipe
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    "The Best" Banana Bread (or Muffins!)

    Average Rating:

    26 Total Reviews

    Showing 21-26 of 26

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    • on March 12, 2004

      Great recipe! I halved the recipe and ended up with 12 muffins plus 36 mini muffins. The muffins are moist and very delicious! I used whole wheat flour to make them more healthy but then again I still used the full cup of chocolate chips ;)

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    • on March 10, 2004

      I've never used water in a banana bread recipe so I was very sceptical. But the other reviewers were right - it was moist & delicious! I scaled the recipe in half to make one loaf & a dozen muffins, omitted the nuts but doubled the amount of chocolate chips. Thanx Martha!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2003

      I used the zaar magic resizer and made a half recipe....then doubled the magic ingredient (1 cup choclate chips, no nuts)....baked as ordered.... MAGICAL.

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    • on December 01, 2003

      This is one awesome banana bread recipe! So moist and alot of banana flavor! I made it with the chocolate chips and the nuts. Thanks for a great recipe SilentCricket ; )

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 22, 2003

      I made half the recipe and got 2 very nice, moist loafs. Good tasting.

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    • on October 25, 2002

      This is an excellent recipe!! Everyone loved my Banana Bread and Muffins...I made some with chocolate chips and some with nuts it all tuned out perfect...The bread turns out very moist and delicious!!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for "The Best" Banana Bread (or Muffins!)

    Serving Size: 1 (62 g)

    Servings Per Recipe: 60

    Amount Per Serving
    % Daily Value
    Calories 175.7
     
    Calories from Fat 56
    32%
    Total Fat 6.2 g
    9%
    Saturated Fat 3.6 g
    18%
    Cholesterol 37.0 mg
    12%
    Sodium 218.4 mg
    9%
    Total Carbohydrate 28.3 g
    9%
    Dietary Fiber 0.8 g
    3%
    Sugars 16.4 g
    65%
    Protein 2.5 g
    5%

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