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    You are in: Home / Recipes / The Best Bacon, Potato and Cheese Soup!! Recipe
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    The Best Bacon, Potato and Cheese Soup!!

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    Cosmo_girl's Note:

    This is by far the BEST Bacon, Potato and Cheese soup you'll ever eat!!! It's easy to make, doesn't take that long and is just a great comfort food! Enjoy!!!

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    Units: US | Metric


    1. 1
      1. Place oil into large stockpot and heat.
    2. 2
      2. Cut bacon into small pieces and cook until somewhat crispy. You can drain abit of the oil at this point if desired.
    3. 3
      3. Add onions to the bacon in pot and cook until tender.
    4. 4
      4. Add potatoes in large stockpot and cover with water. Cook until potatoes are almost tender.
    5. 5
      5. Remove about one cup of the cooked potatoes and mash in a bowl with the back of a fork. Add some of the liquid from the pan (about a tablespoon at a time) along with the flour till you have a thick paste. Add this back to the pot.
    6. 6
      6. Place the cheese in the pot. Let the soup simmer until the cheese melts and is thick. Add ground black pepper to taste and stir in the milk.

    Ratings & Reviews:


    Nutritional Facts for The Best Bacon, Potato and Cheese Soup!!

    Serving Size: 1 (381 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 721.9
    Calories from Fat 354
    Total Fat 39.3 g
    Saturated Fat 19.1 g
    Cholesterol 94.2 mg
    Sodium 619.7 mg
    Total Carbohydrate 70.5 g
    Dietary Fiber 8.4 g
    Sugars 3.9 g
    Protein 23.1 g

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