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    You are in: Home / Recipes / The Best Apple Pudding Recipe
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    The Best Apple Pudding

    The Best Apple Pudding. Photo by Elly in Canada

    1/2 Photos of The Best Apple Pudding

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    bert's Note:

    This is my favourite apple dessert. This recipe came from my mother and we had this many times growing up. Use enough apples to generously cover the bottom of the dish. So Yummy!

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    Units: US | Metric

    • 4 -5 apples (enough to generously cover the bottom of the dish)




    1. 1
      Slice peeled apples into a greased 8x8 baking dish; sprinkle with cinnamon.
    2. 2
      Cream shortening, sugar and egg together; then add milk alternately with dry ingredients.
    3. 3
      Add vanilla.
    4. 4
      Spread over apples.
    5. 5
      Combine all sauce ingredients and boil for 5 minutes.
    6. 6
      Pour over batter and bake 35- 45 minutes at 350.

    Ratings & Reviews:

    • on March 13, 2002


      I think this is now MY favourite apple dessert!! This is a wonderful recipe...5 stars plus! I think I may have overdone it a bit on the apples, though. I couldn't fit all of the sauce in the baking dish (but got most of it in there) I had to bake for a little longer (about 45 min.), but I also have a whacky oven, so that may have been the culprit. Definitely going in my "Favorites" recipe box!! Thanks, bert:) ~Manda

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    • on January 21, 2008


      Thanks Bert! I too couldn't figure out how all the sauce was going to fit into an 8x8 pan after all the apples and batter but a hole or two punched through the batter let all the extra sauce dribble in down between the apple slices to produce a really great apple dessert! This was easy, a little like apple crisp and tasty like an apple pie. I'm guessing that this will be my apple dessert of choice in the future.

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    • on January 21, 2008


      Lovely apple pudding! I added a handful of raisons to this as I love raisons and the flavours were wonderful....reminded me of the fall season but I would eat this pudding any time of the year ! Thanks, Bert, for sharing this special dessert!

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    Read All Reviews (7)


    Nutritional Facts for The Best Apple Pudding

    Serving Size: 1 (298 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 677.3
    Calories from Fat 167
    Total Fat 18.6 g
    Saturated Fat 6.2 g
    Cholesterol 64.7 mg
    Sodium 405.1 mg
    Total Carbohydrate 125.1 g
    Dietary Fiber 4.2 g
    Sugars 92.5 g
    Protein 6.3 g

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