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    You are in: Home / Recipes / The Absolute Best Baby Back Ribs Recipe
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    The Absolute Best Baby Back Ribs

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on July 25, 2002

      These ribs are horrible!!! If you like salty, dry, rubbery, stick to the bone no matter what ribs, please make this recipe!!!

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    • on November 25, 2002

      It is impossible for these ribs to come out dry if you follow the recipe. The steaming process keeps the ribs moist and the bake time is merely to firm them up slightly and allow the bbq sauce to form a coating. It's a shame that people would automatically assume that the recipe was bad without questioning their own adherence to that recipe. I've made these ribs in this manner for over 5 years and EVERY time I serve them, I get rave reviews.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 19, 2003

      I made these and before basting with the BBQ sauce I tasted the cooked marinated meat and it was wonderful by itself! Very tasty, kinda sweet which is what we like! If I would have thought about it I would have thickened the marinade and glazed that over the ribs instead of BBQ sauce!

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    • on February 17, 2009

    • on November 30, 2008

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    Nutritional Facts for The Absolute Best Baby Back Ribs

    Serving Size: 1 (448 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1430.2
     
    Calories from Fat 733
    51%
    Total Fat 81.4 g
    125%
    Saturated Fat 29.8 g
    149%
    Cholesterol 275.5 mg
    91%
    Sodium 4909.8 mg
    204%
    Total Carbohydrate 104.2 g
    34%
    Dietary Fiber 1.6 g
    6%
    Sugars 91.6 g
    366%
    Protein 64.0 g
    128%

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