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Ruby's on Bainbridge, Bainbridge Island, Washington. This cocktail looks quite a lot like pink lemonade, but it's definitely a grown-up version, with plenty of bright flavor from citrus and a ruby tone from cranberry. Owner Maura Crisp was explaining to a customer that she'd named the restaurant after her grandmother, Ruby, to which the customer exclaimed, "What a wonderful name. You know, I have a 3-carat ruby ring in the bank that I really should get out and wear!" So this is not just a Ruby, but a 3-carat Ruby, tasty enough to deserve the elegant moniker. From The Best Northwest Places Cookbook (Volume 2) Cynthia C. Nims.
Units: US | Metric
Serving Size: 1 (156 g)
Servings Per Recipe: 1
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