Thanksgiving Turkey Gobblers..for Dogs
- preheat oven to 375*.In a frying pan, cook ground turkey, crumble into small pieces and set aside for a paper towel. combine flour, and cornmeal in a large bowl, then in a seperate bowl, beat egg, oil and water, then add tarragon. Add dry ingredients to wet ingredients and mix well.Fold in ground turkey and mix again. (Turn dough on onto lightly floured surface and knead until thoroughly mixed together. Roll dough out to 1/2" thick and cut into shapes.
- Place on a greased baking sheet and bake for 15 minutes or till firm. cool and serve.Keep any leftovers in a sealed container in the refrigerrator.