Thanksgiving Leftovers-Hot Open Faced Turkey Sandwiches
- Ready In:
- 6mins
- Ingredients:
- 5
- Yields:
-
2 sandwiches
- Serves:
- 2
ingredients
- 2 slice bread (thick sliced and toasted as you like it)
- 4 slice turkey breast (pieces sliced thin)
- 354.88 ml prepared stuffing
- 354.88 ml turkey gravy (hot)
- 44.37 ml jellied cranberry sauce (or whole berry)
directions
- toast the bread as you prefer it.
- warm all the ingredients except the cranberry sauce.
- assemble the open faced sandwich by placing the toast side by side on a plate.
- layer the sandwich in this order: turkey, stuffing and gravy.
- place the cranberry sauce on the side, some of my family like it on top.
- enjoy.
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RECIPE SUBMITTED BY
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