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    You are in: Home / Recipes / Thai Turkey Burgers With Cucumber Pepper Relish and Spicy Mayo Recipe
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    Thai Turkey Burgers With Cucumber Pepper Relish and Spicy Mayo

    1/1 Photo of Thai Turkey Burgers With Cucumber Pepper Relish and Spicy Mayo

    Total Time:

    Prep Time:

    Cook Time:

    38 mins

    30 mins

    8 mins

    Simply Fresh Cooking's Note:

    Not your average turkey burger... the spicy mayo sauce is the star of the show here.

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    Ingredients:

    Yield:

    Burgers

    Units: US | Metric

    Relish ingredients

    Thai mayo ingredients

    Burger ingredients

    Directions:

    1. 1
      Combine all relish ingredients and refrigerate until ready to use.
    2. 2
      Combine all Thai mayo ingredients and whisk. (There will be extra. If you only want enough for the burgers, cut recipe in half). Refrigerate for at least 1 hour.
    3. 3
      Combine all burger ingredients in a large bowl and form into 4 patties, being careful not to overwork meat. Grill until cooked thoroughly, about 4 minutes per side. Once cooked, remove and set aside.
    4. 4
      Place buns on grill cut side down and toast until lightly browned, being careful not to burn.
    5. 5
      Spread mayo on top part of bun. Place burgers on bottom part of bun and top the burger with relish and a handful of bean sprouts.

    Ratings & Reviews:

    Read All Reviews (5)

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    Nutritional Facts for Thai Turkey Burgers With Cucumber Pepper Relish and Spicy Mayo

    Serving Size: 1 (778 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 194.3
     
    Calories from Fat 80
    41%
    Total Fat 8.9 g
    13%
    Saturated Fat 2.3 g
    11%
    Cholesterol 78.3 mg
    26%
    Sodium 475.6 mg
    19%
    Total Carbohydrate 5.3 g
    1%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.3 g
    9%
    Protein 24.0 g
    48%

    The following items or measurements are not included:

    canola oil mayonnaise

    sriracha sauce

    whole grain buns

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