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    You are in: Home / Recipes / Thai Tuna Wraps Recipe
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    Thai Tuna Wraps

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    jl_browning's Note:

    Super quick and easy, a great summer meal. My kiddos even like this one. Can be a little saucy so you may want to adjust the first time you make it. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Dressing

    Filling

    • 1 (16 ounce) bag of shredded coleslaw mix
    • 3 green onions, sliced
    • 2 tablespoons cilantro, chopped
    • 2 (5 ounce) cans tuna, drained

    Toppings

    Directions:

    1. 1
      In a bowl whisk together dressing ingredients.
    2. 2
      In a separate bowl combine all filling ingredients.
    3. 3
      Stir in dressing.
    4. 4
      Place filling in a tortilla, top with bell pepper and spinach.
    5. 5
      Roll and cut diagonally.

    Ratings & Reviews:

    • on August 23, 2011

      55

      Super quick & easy is right! Just the ingredients alone were enough to convince me to try. I made per recipe except didn't use as much coleslaw (just figured I wanted more tuna taste). Absolutely amazing -- fresh tasting, healthy, and a great alterantive to a "plain old sandwich" for work. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Thai Tuna Wraps

    Serving Size: 1 (180 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 292.4
     
    Calories from Fat 102
    35%
    Total Fat 11.4 g
    17%
    Saturated Fat 2.1 g
    10%
    Cholesterol 23.0 mg
    7%
    Sodium 715.4 mg
    29%
    Total Carbohydrate 32.3 g
    10%
    Dietary Fiber 3.9 g
    15%
    Sugars 9.8 g
    39%
    Protein 16.2 g
    32%

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