Thai Tuna or Chicken and Fruit Salad With Dressing

Be the first to review
READY IN: 20mins
Recipe by Karen From Colorado

From Thai Cooking and More

Ingredients Nutrition


  1. Arrange 1/2 of the lettuce on a platter.
  2. Break up the remaining lettuce into bite size pieces and place on top of the lettuce on the platter.
  3. Sprinkle cilantro and mint over lettuce.
  4. Arrange tuna or chicken, cucumber, oranges, grapes on top; cover and refrigerate while preparing the dressing.
  5. Peel 1/2 a lime with a vegetable peeler.
  6. Place peel in a blender or small food processor; add garlic. chilies, lime juice, fish or soy sauce and sugar; process until well blended and garlic and chilies are finely chopped.
  7. Pour dressing over salad.
  8. Top with cashews or peanuts.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a