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    You are in: Home / Recipes / Thai Tofu W/Red Curry Sauce over Coconut Scallion Rice Recipe
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    Thai Tofu W/Red Curry Sauce over Coconut Scallion Rice

    Thai Tofu W/Red Curry Sauce over Coconut Scallion Rice. Photo by Chandra M

    1/1 Photo of Thai Tofu W/Red Curry Sauce over Coconut Scallion Rice

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    45 mins

    0 mins

    Chandra M's Note:

    I got this from a friend who adapted it from Vegetarian Planet cookbook. The rice is especially good the next day.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      If using lime leaves (dried), soak in hot water for 30 minutes.
    2. 2
      Bring coconut milk, 2 1/2 cups water, 1 tsp salt to a boil, then add rice.
    3. 3
      Cover the pan and reduce heat to lowest setting.
    4. 4
      Cook for 25 minutes.
    5. 5
      Pan fry tofu until golden brown.
    6. 6
      Drain on papertowel & set aside.
    7. 7
      Chop lime leaves in small pieces.
    8. 8
      In a food processor or blender, combine lime rind/leaves, 2/3 cup cilantro, garlic, & peanuts.
    9. 9
      Run the machine in spurts.
    10. 10
      With the machine running, add the fish sauce & 3 TBSP oil, then the chili sauce.
    11. 11
      Transfer mixture to bowl.
    12. 12
      Put broccoli and 1/2 cup water in pan.
    13. 13
      Cover and steam for 2 minutes.
    14. 14
      Add sauce, stir for 1 minute, then add tofu.
    15. 15
      Stir scallions into rice.
    16. 16
      Serve tofu curry over rice.

    Ratings & Reviews:

    • on September 19, 2007

      45

      The lime added so, so much!! I added nothing (a first for me)and this turned out PERFECT just as the recipe described! Thanks!!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Thai Tofu W/Red Curry Sauce over Coconut Scallion Rice

    Serving Size: 1 (538 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 838.3
     
    Calories from Fat 480
    57%
    Total Fat 53.4 g
    82%
    Saturated Fat 18.1 g
    90%
    Cholesterol 0.0 mg
    0%
    Sodium 1075.6 mg
    44%
    Total Carbohydrate 75.0 g
    25%
    Dietary Fiber 7.9 g
    31%
    Sugars 8.3 g
    33%
    Protein 20.2 g
    40%

    The following items or measurements are not included:

    lime zest

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