3 Reviews

I really loved this. Lots of peppers in the garden this year so I bought a small cauliflower today to try this. I was amazed at the ease and the great flavor with such few ingredients! I served it as a side with left over post roast. I shredded my meat and blended it with the veggies and the beef with the soy/sugar was fantastic. I will make this again. thanks.

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Paka August 21, 2012

This was so yummy, and quick to make too! It was a delicious combination of sweet and salt then enhanced by the flavours of the peppers, onion and of course, cauliflower. I enjoyed, KIDDIES enjoyed and so did DH. Thx for the great recipe NurseDi! :)

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LuckyMomof3 February 17, 2006
Thai Sweet-Garlicky Cauliflower With Red Pepper Strips