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    You are in: Home / Recipes / Thai-Style Skewered Chicken Recipe
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    Thai-Style Skewered Chicken

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on September 06, 2013

      Excellent! I only marinated the chicken for about 4 hours and thought that was plenty. The chicken really absorbed the flavors. It was great served over the rice. Before putting the skewers onto the grill, I made sure all of the lemongrass was off of the chicken, since it can be hard. It did impart a lovely and unique flavor in the marinade! Yummy. Thanks for posting. Made for Family Picks during ZWT9 Soup-A-Stars team

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    • on August 25, 2013

      We really enjoyed this quick and easy, flavorful chicken. The combination of the marinade ingredients was wonderful. I used Do It Yourself Red Curry Paste for the red curry paste and it worked perfectly for this recipe. I let the chicken marinate for about 3 hours and that was enough time to flavor the meat to our taste. I served this over jasmine rice with lime wedges. Thank you for sharing this wonderful recipe. Made for ZWT9 SE Asia "Tradition with a Twist of Innovation" challenge for The Apron String Travelers.

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    • on August 22, 2013

      I liked this, but with reservations. I let the chicken sit in the marinade overnight, and found the texture of the finished dish to me kind of mealy- like the acid had broken the meat down too much before cooking it. Next time I'll stick with just a few hours. The flavors, however were outstanding. I'm often looking for a quick marinade for chicken on the grill, and this fits the bill very well. Made for ZWT9

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    • on July 06, 2013

      Everyone ages 15 - 88 y/o thoroughly enjoyed this tasty dish. Served with basmati rice and <br/>Thai Cucumber Salad . Thanks for sharing Nancy!

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    • on June 01, 2012

      OMG FABULOUS! DELICIOUS! OUTSTANDING! Or maybe I should tell you what I really think.

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    Nutritional Facts for Thai-Style Skewered Chicken

    Serving Size: 1 (186 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 254.1
     
    Calories from Fat 125
    49%
    Total Fat 13.9 g
    21%
    Saturated Fat 2.4 g
    12%
    Cholesterol 75.5 mg
    25%
    Sodium 140.2 mg
    5%
    Total Carbohydrate 7.5 g
    2%
    Dietary Fiber 2.1 g
    8%
    Sugars 2.6 g
    10%
    Protein 25.8 g
    51%

    The following items or measurements are not included:

    Thai red curry paste

    lemongrass

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