Thai Style Pear & Chicken Salad

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READY IN: 20mins
Recipe by kelly in TO

Very freshing, wonderful for spring and summer. It makes a delicious starter or is a complete light meal on its own. Other serving suggestions; serve it in lettuce cups as a sang choy bau. Or, fill into softened rice paper for simple and quick rice paper rolls.

Ingredients Nutrition


  1. Combine the pear, cucumber, chicken, mint and coriander.
  2. Mix together the lime juice, honey and fish sauce and garlic.
  3. Pour the dressing over the salad, mix through and serve.

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