thai squid salad
- Ready In:
- 25mins
- Ingredients:
- 13
- Serves:
-
4-5
ingredients
- 1 lb squid (cleaned)
- 1 stalk fresh lemongrass (chopped)
- 2 kaffir lime leaves (finely chopped)
- 1⁄2 cup thinly sliced yellow onion
- 1 1⁄2 tablespoons fresh lime juice
- 1 tablespoon Thai fish sauce
- 1⁄2 teaspoon sugar
- 1 teaspoon chili oil
- 1⁄2 teaspoon garlic
- 2 scallions (chopped)
- 10 mint leaves
- 8 sprigs cilantro (chopped)
- bell pepper
directions
- cut squid into small squares.
- blanch squid for 1 minute in boiling water.
- plunge squid into cold water immediately.
- prepare remaining ingredients for dressing.
- mix with squid.
- Serve on lettuce bed Chill before serving.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!