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1/1 Photo of Thai Shrimp and Roasted Red Chili Stir-Fry
This recipe tastes just like it came from a restaurant! I found this on the Thai Kitchen website. The sauce can be made to suit your taste. The best part is that it's simple but impressive (and next-day leftovers taste great too!).
Units: US | Metric
Serving Size: 1 (270 g)
Servings Per Recipe: 2
The following items or measurements are not included:
red chili paste