Thai Shrimp and Calamari Salad

Total Time
20mins
Prep 15 mins
Cook 5 mins

This simple salad is deliciously piquant. If you love Thai food, you'll recognize the flavors instantly. This salad is easy to make and looks beautiful on a plate.

Ingredients Nutrition

Directions

  1. In a small bowl, combine the fish sauce, lime juice, salt, and sugar. Set aside.
  2. Soak the glass noodles in water for 10 minutes. Place noodles and water in a saucepan and bring to a boil. Cook for 1 minute, then drain noodles and rinse under cold running water to take the heat off.
  3. Place the noodles, shrimp, squid and the remaining salad ingredients in a large bowl. Pour the dressing over the salad and toss lightly to coat.
  4. Arrange the salad over lettuce leaves. Sprinkle with the roasted ground peanuts and serve with lime wedges.