Thai Seafood Chowder

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READY IN: 10mins
Recipe by cannedfood

This flavorful seafood chowder, made with shrimp, lump crab meat and salmon is absolutely delicious.

Ingredients Nutrition

Directions

  1. Combine the salsa, coconut milk, lemon grass and water in a saucepan, cook over medium heat until boiling.
  2. Add the bouillon cube and stir to dissolve. Stir in the salmon, crab and shrimp and heat through, about 2 minutes.

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