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    You are in: Home / Recipes / Thai Satay Style Buffalo Wings Recipe
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    Thai Satay Style Buffalo Wings

    Average Rating:

     2 Total Reviews

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    • on September 20, 2005

      We love these! They are good with or without the dipping sauce.

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    • on February 04, 2004

      We found these fantastic tasting satay wings and very easy to make. I baked my wings in a 180C (350F) oven on a roasting rack until done, and just keep basting them with the left over marinade mix as they cooked. I made the recipe as stated and actually have a second lot of wings mixed with the marinade in the freezer ready for next time. I'd never heard of mixing breadcrumbs in with the dipping sauce before but they worked really well and made the sauce quite thick. Hubby is still raving about these this morning. Thanks for sharing an excellent recipe.

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    Nutritional Facts for Thai Satay Style Buffalo Wings

    Serving Size: 1 (199 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 982.5
     
    Calories from Fat 661
    67%
    Total Fat 73.4 g
    113%
    Saturated Fat 25.2 g
    126%
    Cholesterol 143.2 mg
    47%
    Sodium 2104.2 mg
    87%
    Total Carbohydrate 39.1 g
    13%
    Dietary Fiber 4.8 g
    19%
    Sugars 20.9 g
    83%
    Protein 44.8 g
    89%
    Detailed Nutrition Values About Nutrition Info

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