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Lovely dish! I used 2 Thai chili`s and used basil as well as mint! I soaked the noodles for 10 minutes in hot water. Tossed all ingredients and let it meld for 1 hour. Thanks!

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Rita~ August 12, 2008

WOW!!!! This is a flavor explosion and oh so good. A keeper. The mint is just so wonderful, could eat it again and again

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MarraMamba February 25, 2008
Thai Prawn and Glass Noodle Salad