Prep 5 mins
Cook 5 mins
This combines the peanut sauce recipe from SheShimmers.com with the one found in my Thai cookbook, Cracking the Coconut.
- Combine all ingredients in a saucepan over medium heat and whisk until smooth.
- Bring to a simmer, stirring frequently.
- Turn heat down to medium-low and simmer for 3-5 minutes, until thick. Continue to stir often.
- Remove from heat and allow to cool.