Total Time
25mins
Prep 25 mins
Cook 0 mins

A kid-friendly recipe when prepared with less spice, kick it up a notch for the grown-ups.

Ingredients Nutrition

Directions

  1. In a small bowl, combine peanut butter, soy sauce, brown sugar, seasoning and chicken broth. Blend well and set aside.
  2. Heat sesame oil in a large skillet over medium-high heat. Add vegetables and stir-fry until crisp-tender, stirring frequently.
  3. Add sauce mixture to vegetables in pan and cook over medium heat until beginning to thicken.
  4. Squeeze juice of lime into sauce and stir well.
  5. Add prepared pasta and toss to coat. Serve immediately.
  6. This makes a good meatless main dish, side dish for grilled meats or you can add cooked shrimp or chicken breast chunks for a heartier meal.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a