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    You are in: Home / Recipes / Thai Noodles in Gravy - Red Nah Recipe
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    Thai Noodles in Gravy - Red Nah

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Elmotoo's Note:

    This chicken and pork dish mixes together in a tasty gravy with noodles. Found at WOKME.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Coat the chicken and pork well with the flour.
    2. 2
      Mix the garlic and 2 cups of water with the remaining flour and mix well.
    3. 3
      Heat a wok or large fry pan and add the oil. Fry the meat in small batches until brown. When finished drain the excess oil and add the flour and water mixture and add all the meat.
    4. 4
      Turn to a low heat until a gravy mixture is formed. To thicken the gravy add a little more flour and water in a light paste form.
    5. 5
      In a large saucepan cook the noodles as per instructions on the packet.
    6. 6
      Mix the soy sauce with the sugar and mix the yellow bean paste with a little hot water then mix into the meat mix.
    7. 7
      5 minutes before serving add the Chinese broccoli.
    8. 8
      Mix in the noodles and serve.
    9. 9
      NOTE:.
    10. 10
      yellow bean paste isn't necessarily yellow. it is made with yellow soy beans. you can find it in Asian stores.

    Ratings & Reviews:

    • on August 26, 2013

      45

      As much as this is a Thai dish, I almost thought it was a Chinese one instead - very Cantonese in style. Other than that, really good!! Fairly quick to make as it's a stir-fry and once it comes together, can be on the table really quickly.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Thai Noodles in Gravy - Red Nah

    Serving Size: 1 (330 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 804.1
     
    Calories from Fat 362
    45%
    Total Fat 40.3 g
    62%
    Saturated Fat 7.3 g
    36%
    Cholesterol 79.5 mg
    26%
    Sodium 1228.5 mg
    51%
    Total Carbohydrate 78.7 g
    26%
    Dietary Fiber 5.1 g
    20%
    Sugars 12.9 g
    51%
    Protein 32.3 g
    64%

    The following items or measurements are not included:

    yellow bean sauce

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