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    You are in: Home / Recipes / Thai Mussels With Jasmine Rice Recipe
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    Thai Mussels With Jasmine Rice

    Average Rating:

    1 Total Reviews

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    • on April 22, 2008

      i love mussels. this was delicious made almost exactly as written, i subbed fresh basil for the coriander, and just made half of the recipe for 2 of us. i had some of your leftover asian duck so i chopped it into strips and made duck lo mein as a side dish. we had a very good asian themed dinner

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    Nutritional Facts for Thai Mussels With Jasmine Rice

    Serving Size: 1 (948 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1324.4
     
    Calories from Fat 584
    44%
    Total Fat 64.9 g
    99%
    Saturated Fat 50.1 g
    250%
    Cholesterol 140.0 mg
    46%
    Sodium 1725.1 mg
    71%
    Total Carbohydrate 118.0 g
    39%
    Dietary Fiber 2.5 g
    10%
    Sugars 35.0 g
    140%
    Protein 69.5 g
    139%

    The following items or measurements are not included:

    green curry paste

    fish stock granules

    vegetable bouillon granules

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