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    You are in: Home / Recipes / Thai Mussamun Curry With Chicken, Potatoes, and Peanuts Recipe
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    Thai Mussamun Curry With Chicken, Potatoes, and Peanuts

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    • on August 22, 2013

      Wowee! I've been making curries for a long time, but this one is definitely different and really delicious. I love the use of the tamarind. It's a slightly sweet curry, but that sweetness is offset in a great way by the lime juice that's added at the end. My son, who is not a fan of curry, was visiting for dinner and asked for the leftovers to take to work for lunch tomorrow. We forgot the crushed peanut garnish during picture taking, but they added a nice crunch and also added to all the complementary flavors going on. Thanks for posting another great recipe, Ev! Made for ZWT9, for team Gourmet Goddesses.

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    Nutritional Facts for Thai Mussamun Curry With Chicken, Potatoes, and Peanuts

    Serving Size: 1 (244 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 588.3
    Calories from Fat 413
    Total Fat 45.9 g
    Saturated Fat 24.6 g
    Cholesterol 95.3 mg
    Sodium 821.8 mg
    Total Carbohydrate 21.8 g
    Dietary Fiber 3.1 g
    Sugars 6.6 g
    Protein 26.7 g

    The following items or measurements are not included:

    tamarind juice


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